Universidad Tecnológica de Cancún
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Las 100 recetas de cocina más famosas del mundo : Verduras/Selección de Christian Teubner

Contributor(s): Material type: TextLanguage: Spanish Publication details: Madrid : EverestDescription: 215 p./28 cmISBN:
  • 84-241-2186-4
Subject(s): LOC classification:
  • CO TX837 V487 1995
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Item type Current library Collection Status Barcode
Libros-Monografías UT Cancún Colección general Available 02003

Traducción de: Die besten 100 rezpete aus aller welt gemse/Incluye índice \

Acceso restringido; Requiere permiso escrito del Administrador de la Biblioteca. \

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