La ciencia de los alimentos en la práctica
Material type:
TextPublication details: Pearson educación, México, 2012Edition: 1Description: 295 p. :ilISBN: - 978-607-32-0843-7
- TX541 B34
| Item type | Current library | Collection | Status | Barcode | |
|---|---|---|---|---|---|
Libros-Monografías
|
UT Cancún | Colección general | Available | 18620 |
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