Cocina mexicana, historia gastronomica de la ciudad de México / Salvador Novo ; Porrúa. México 8ª Edición
Material type:
TextPublication details: México PorrúaEdition: 8ª. PorrúaDescription: 353ISBN: - 970-07-3416-1
- TX641 .N68
| Item type | Current library | Collection | Status | Barcode | |
|---|---|---|---|---|---|
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UT Cancún | Colección general | Available | 09472 | |
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UT Cancún | Colección general | Available | 04604 | |
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UT Cancún | Colección general | Available | 14390 |
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