How to open and run a successful restaurant / Cristopher Egerton Thomas
Material type:
TextPublication details: New Jersey : Wiley, 2006Edition: 3Description: 222 pISBN: - 978-0-471-69874-6
- TX911.3.M27 E34 2006
| Item type | Current library | Collection | Status | Barcode | |
|---|---|---|---|---|---|
|
|
UT Cancún | Colección general | Available | 06855 | |
|
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UT Cancún | Colección general | Available | 06856 | |
|
|
UT Cancún | Colección general | Available | 06232 |
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