Universidad Tecnológica de Cancún
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Cocina fácil internacional : pescados y mariscos.

Material type: TextSeries: Cocina fácil internacionalPublication details: Londres : DK, 2011Description: 96 p. : ilISBN:
  • 978-0-1424-2484-1
Subject(s): LOC classification:
  • TX747 P47.18 2011
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Item type Current library Collection Status Barcode
Libros-Monografías UT Cancún Colección general Available 16619

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