Universidad Tecnológica de Cancún
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Preparación y presentación de aperitivos.

Material type: TextPublication details: México : Limusa, 2008.Description: 201 p. : ilISBN:
  • 978-968-18-7188-8
Subject(s): LOC classification:
  • TX740 P74
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Item type Current library Collection Status Barcode
Libros-Monografías UT Cancún Colección general Available 13557

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