Universidad Tecnológica de Cancún
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Carnes : para principiantes y cocineros expertos / Anabel Martín

By: Material type: TextPublication details: Barcelona : NGVDescription: 256 p. : ilISBN:
  • 978-3-625-00037-2
Subject(s): LOC classification:
  • GR0183 2007
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Item type Current library Collection Status Barcode
Libros-Monografías UT Cancún Colección general Available 18312
Libros-Monografías UT Cancún Colección general Available 19059

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