Garde manger : the art and craft of the cold kitchen / the culinary institute of america ; fotografía, Ben Fink y Lorna Smith
Material type:
TextPublication details: New Jersey : John Wiley & SonsEdition: 2Description: 2 v. / 28 cmISBN: - 0-471-46849-5
- TX830 G2181 2004
| Item type | Current library | Collection | Status | Barcode | |
|---|---|---|---|---|---|
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UT Cancún | Colección general | Available | 01236 | |
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UT Cancún | Colección general | Available | 01237 | |
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UT Cancún | Colección general | Available | 01339 | |
|
|
UT Cancún | Colección general | Available | 15093 | |
|
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UT Cancún | Colección general | Available | 15094 | |
|
|
UT Cancún | Colección general | Available | 15095 | |
|
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UT Cancún | Colección general | Available | 15096 |
Incuye: Study guide to accompany.
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