Universidad Tecnológica de Cancún
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El gran libro del pescado /recetas, menús, consejos / Giuliana Bonomo

Contributor(s): Material type: TextPublication details: Aragó, Barcelona : Grijalbo, 1990Description: 319 p. ilISBN:
  • 84-253-2218-9
Subject(s): LOC classification:
  • TX747 B65.18 1990
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Item type Current library Collection Status Barcode
Libros-Monografías UT Cancún Colección general Available 17749

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