Universidad Tecnológica de Cancún
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Fisiologa del gusto o meditaciones de gastronoma trascendente

By: Contributor(s): Material type: TextPublication details: España : EvergreenEdition: 1Description: 388 pISBN:
  • 978-84-945137-5-6
Subject(s): LOC classification:
  • TX637 B75.18 2016
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Item type Current library Collection Status Barcode
Libros-Monografías UT Cancún Colección general Available 13061

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