Universidad Tecnológica de Cancún
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La gran cocina: carnes

Material type: TextPublication details: México : AM, 2006Description: 143 p. : ilISBN:
  • 10-970-9726-60-9
Subject(s): LOC classification:
  • TX749.5 .V37 G72.18 2006
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Item type Current library Collection Status Barcode
Libros-Monografías UT Cancún Colección general Available 13910

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